• Font Size    
E-mail

Close Window E-mail This Page

Heinz Red Zone Recipe: Turkey Devonshire Sandwich

Required fields are marked with an asterisk(*)



The information you provide will be used only to send the requested e-mail and will not be used to send any other e-mail communications. Read more in our Privacy Policy

Send E-mail

   Print     Share +   

Heinz Red Zone Recipe: Turkey Devonshire Sandwich

VIDEO:  Watch The Hines Ward Show Online

(KDKA) Each week in the Heinz Red Zone on The PNC Hines Ward Show, Rania Harris puts together some great recipes that are sure to make your tailgating party a hit.

Turkey Devonshire Sandwich

2 jars Heinz Turkey Gravy
1 cup grated Cheddar cheese
6 thick slices bread – toasted
18 slices bacon – cooked crisp
6 thick slices cooked Turkey breast

Parmesan cheese and paprika for garnish

Directions:
Heat the Turkey gravy and add the cheddar cheese. Heat the mixture until the cheese is melted and the mixture is smooth.

Preheat oven to 450 degrees.

In 6 individual, oven-proof, au gratin dishes, place 1 slice of toast and top with 3 slices bacon. Top with the turkey slices. Top each portion with an equal amount of the sauce, dividing evenly. Sprinkle with a little Parmesan cheese and paprika. Bake 10 minutes or until golden brown.

Serves: 6

Prep time: 10 minutes
Cook time: 10 minutes

(© MMIX, CBS Broadcasting Inc. All Rights Reserved.)

You need the latest Flash player to view video content.
Click here to download.

Click here to bypass this detection if you already have the latest Flash Player.